How to Best Enjoy MatchaKo in the Winter

There are several different ways to enjoy MatchaKo, and typically those ways will include several variations on the typical matcha latte. If you’re a Starbucks fan and prefer their latte, you’ll use vanilla. You can, however, also use just about any other sweetener or flavor that you’d like. It’s also important to note that you might have a different way you prefer to enjoy your matcha, and that’s fine, too.

If you’re looking for a great way to enjoy matcha lattes all winter long without having to leave the house, MatchaKo is a great choice. You can simply order it online or pick it up from a retail partner if you’re in the LA/Orange County area, and start making your favorite drinks in a matter of minutes. Plus, since MatchaKo is a complete drink in a can, you don’t have to worry about whisking, sifting, or having the right kind of milk on hand.

MatchaKo Makes Matcha Lattes Easy

You can choose from two ways of enjoying your MatchaKo drink. You can heat it up on the stove or in the microwave, or you can simply pour it in a glass over ice and create an iced latte in a fraction of the time it’d take you to make one with another matcha powder or drink mix. And it’s only a fraction of what you’d pay for a drink like this at a chain coffee shop, saving you a fortune along the way.

You can also try adding different flavors to your MatchaKo. Even though it’s a complete drink already, adding a little extra vanilla or some fresh ginger could elevate your drink even further.

When you choose MatchaKo, you are getting high-quality organic matcha that will make every drink your favorite one.